NA 057

DIN Standards Committee Food and Agricultural Products

Standards [CURRENT]

EN 1988-1
Foodstuffs - Determination of sulfite - Part 1: Optimized Monier-Williams method

Title (German)

Lebensmittel - Bestimmung von Sulfit - Teil 1: Optimiertes Monier-Williams-Verfahren

Responsible national committee

NA 057 BR - Steering Committee of DIN Standards Committee Food and Agricultural Products  

Responsible european committee

CEN/TC 275 - Food analysis - Horizontal methods  

Edition 1998-02
Original language English
Price On Request
Table of contents

Contact

Dipl. -Ing.

Matthias Kritzler-Picht

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2809
Fax: +49 30 2601-42809

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