NA 057
DIN Standards Committee Food and Agricultural Products
Standards
[CURRENT]
ISO 1956-1
ISO 1956-1
Fruits and vegetables; Morphological and structural terminology; Part 1 Trilingual edition
Title (German)
Obst und Gemüse; morphologische und strukturelle Terminologie; Teil 1 (E, F, R)
Responsible national committee
NA 057 BR - Steering Committee of DIN Standards Committee Food and Agricultural Products
Responsible international committee
ISO/TC 34/SC 3 - Fruits and vegetables and their derived products