NA 057
DIN Standards Committee Food and Agricultural Products
DIN 12837 [Withdrawn] referenced in following documents:
Document number | Edition | Title |
---|---|---|
DIN 10329 | 1976-06 | Determination of fat content of cream; weighing method according to Roeder More |
BVL L 01.00-74/2 | 2002-12 | Untersuchung von Lebensmitteln - Butyrometrische Bestimmung des Fettgehaltes von Milch und Milchprodukten - Teil 2: Produktspezifische Anforderungen (Übernahme der gleichnamigen Deutschen Norm DIN 10479-2, Ausgabe November 2001) More |
DIN 10479-2 | 2001-11 | Butyrometric determination of fat content of milk and milk products - Part 2: Requirements specific to products More |