NA 057
DIN Standards Committee Food and Agricultural Products
DIN 10236 [CURRENT] references following documents:
Document number | Edition | Title |
---|---|---|
DIN ISO 5725-1 | 1997-11 | Accuracy (trueness and precision) of measurement methods and results - Part 1: General principles and definitions (ISO 5725-1:1994) More |
DIN 10229 | 2000-08 | Analysis of spices and condiments - Determination of moisture content - Entrainment method More |