NA 057
DIN Standards Committee Food and Agricultural Products
Standards
[CURRENT]
DIN 10466
DIN 10466
Determination of whey protein content in total protein of milk and milk products - Polarographic method
Title (German)
Bestimmung des Molkenproteinanteils im Gesamtprotein von Milch und Milchprodukten - Polarographisches Verfahren
Document: references other documents
Document: referenced in other documents
Responsible national committee
NA 057-05-13 AA - Milk and milk products - Methods of sampling and analysis