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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

ISO 15592-2
Fine-cut tobacco and smoking articles made from it - Methods of sampling, conditioning and analysis - Part 2: Atmosphere for conditioning and testing

Title (German)

Feinschnitt-Tabak und dessen Erzeugnisse - Verfahren zur Probenahme, zum Konditionieren und zur Untersuchung - Teil 2: Klima zum Konditionieren und Prüfen (ISO 15592-2:2001)

Responsible national committee

NA 057-04-01 AA - Tobacco and tobacco products  

Responsible international committee

ISO/TC 126 - Tobacco and tobacco products  

Edition 2001-03
Original language English
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Juliane Jung

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