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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

ISO 7218
Microbiology of the food chain - General requirements and guidance for microbiological examinations

Title (German)

Mikrobiologie der Lebensmittelkette - Allgemeine Anforderungen und Leitlinien für mikrobiologische Untersuchungen

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain  

Responsible international committee

ISO/TC 34/SC 9/WG 7 - General requirements and guidance for microbiological examinations  

Edition 2024-06
Original language English
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