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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [New]

DIN EN 17882
Food authenticity - DNA barcoding of meat derived from mammals and birds using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments; German version EN 17882:2024

Title (German)

Lebensmittelauthentizität - DNA-Barcoding von Fleisch von Säugetieren und Vögeln anhand definierter mitochondrialer Cytochrom b- und Cytochrom c-Oxidase-I-Gensegmente; Deutsche Fassung EN 17882:2024

Responsible national committee

NA 057-08-02-02 AK - Molecular biological species analysis  

Responsible european committee

CEN/TC 460/WG 2 - Species analyses using DNA-based methods  

Edition 2024-10
Original language German
Translation English
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Table of contents

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Sylvio Fischbach

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