NA 057

DIN Standards Committee Food and Agricultural Products

DIN EN ISO 6888-1 [CURRENT] references following documents:

Document number Edition Title
ISO 19036 2019-10 Microbiology of the food chain - Estimation of measurement uncertainty for quantitative determinations More 
ISO 11133 2014-05 Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media More 
DIN CEN ISO/TS 17728 ; DIN SPEC 10053:2015-11 2015-11 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015); German version CEN ISO/TS 17728:2015 More 
DIN EN ISO 11133 2020-10 Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media (ISO 11133:2014, Corrected version 2014-11-01 + Amd. 1:2018 + Amd. 2:2020); German version EN ISO 11133:2014 + A1:2018 + A2:2020 More 
DIN EN ISO 13307 2013-06 Microbiology of food and animal feed - Primary production stage - Sampling techniques (ISO 13307:2013); German version EN ISO 13307:2013 More 
DIN EN ISO 17468 2024-03 Microbiology of the food chain - Technical requirements and guidance on establishment or revision of a standardized reference method (ISO 17468:2023); German version EN ISO 17468:2023 More 
DIN EN ISO 17604 2015-12 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015); German version EN ISO 17604:2015 More 
DIN EN ISO 18593 2018-10 Microbiology of the food chain - Horizontal methods for surface sampling (ISO 18593:2018); German version EN ISO 18593:2018 More 
DIN EN ISO 19036 2020-05 Microbiology of the food chain - Estimation of measurement uncertainty for quantitative determinations (ISO 19036:2019); German version EN ISO 19036:2019 More 
DIN EN ISO 6888-2 2024-03 Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium (ISO 6888-2:2021 + Amd 1:2023); German version EN ISO 6888-2:2021 + A1:2023 More