NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN ISO 6888-2 [CURRENT] referenced in following documents:
| Document number | Edition | Title |
|---|---|---|
| DIN EN ISO 6888-1 | 2024-03 | Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium (ISO 6888-1:2021 + Amd 1:2023); German version EN ISO 6888-1:2021 + A1:2023 More |
