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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

ISO 24364
Royal jelly production

Title (German)

Herstellung von Gelée royale

Responsible national committee

NA 057-05-08 AA - Bee products  

Responsible international committee

ISO/TC 34/SC 19/WG 4 - Royal jelly  

Edition 2023-08
Original language English
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