NA 057

DIN Standards Committee Food and Agricultural Products

DIN EN ISO 2171 [CURRENT] references following documents:

Document number Edition Title
ISO 6540 2021-02 Maize - Determination of moisture content (on milled grains and on whole grains) More 
DIN EN ISO 12099 2018-01 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2017); German version EN ISO 12099:2017 More 
DIN EN ISO 24333 2010-04 Cereals and cereal products - Sampling (ISO 24333:2009); German version EN ISO 24333:2009 More 
DIN EN ISO 3593 1994-10 Starch - Determination of ash (ISO 3593:1981); German version EN ISO 3593:1994 More 
DIN EN ISO 6540 2021-06 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021); German version EN ISO 6540:2021 More 
DIN ISO 5725-2 2022-05 Accuracy (trueness and precision) of measurement methods and results - Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method (ISO 5725-2:2019); Text in German and English More 
DIN ISO 5725-6 2002-08 Accuracy (trueness and precision) of measurement methods and results - Part 6: Use in practice of accuracy values (ISO 5725-6:1994 including Technical Corrigendum 1:2001) More 
ISO 12099 2017-08 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry More 
ISO 24333 2009-12 Cereals and cereal products - Sampling More 
ISO 3593 1981-10 Starch; Determination of ash More