NA 057
DIN Standards Committee Food and Agricultural Products
Standards
[CURRENT]
DIN ISO 6488
DIN ISO 6488
Tobacco and tobacco products - Determination of water content - Karl Fischer method (ISO 6488:2021)
Title (German)
Tabak und Tabakerzeugnisse - Bestimmung des Wassergehalts - Karl-Fischer-Verfahren (ISO 6488:2021)
Document: references other documents
Responsible national committee
NA 057-04-01 AA - Tobacco and tobacco products