NA 057

DIN Standards Committee Food and Agricultural Products

DIN EN ISO 16297 [CURRENT] references following documents:

Document number Edition Title
ISO 16140-1 2016-06 Microbiology of the food chain - Method validation - Part 1: Vocabulary More 
ISO 5725-2 2019-12 Accuracy (trueness and precision) of measurement methods and results - Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method More 
ISO 8196-1 ; IDF 128-1:2009-10 2009-10 Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 1: Analytical attributes of alternative methods More 
ISO 8196-2 ; IDF 128-2:2009-10 2009-10 Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 2: Calibration and quality control in the dairy laboratory More 
DIN EN ISO 16140-1 2016-11 Microbiology of the food chain - Method validation - Part 1: Vocabulary (ISO 16140-1:2016); German version EN ISO 16140-1:2016 More 
DIN EN ISO 16140-2 2016-11 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016); German version EN ISO 16140-2:2016 More 
ISO 16140-2 2016-06 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method More