NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN ISO 16140-4 [CURRENT] referenced in following documents:
Document number | Edition | Title |
---|---|---|
DIN EN ISO 16140-5 | 2020-12 | Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020); German version EN ISO 16140-5:2020 More |