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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

DIN 10811-1
Analysis of tea and tea products - Determination of theobromine and caffeine content of fluid tea drinks - Part 1: HPLC-Routine method

Title (German)

Untersuchung von Tee und Tee-Erzeugnissen - Bestimmung des Gehaltes an Theobromin und Coffein von flüssigen Teegetränken - Teil 1: HPLC-Routineverfahren

Document: references other documents

Responsible national committee

NA 057-05-11 AA - Tea  

Edition 2000-09
Original language German
Price from 49.20 €
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Table of contents

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