NA 057

DIN Standards Committee Food and Agricultural Products

DIN 10969 [CURRENT] referenced in following documents:

Document number Edition Title
VDI 3414 Blatt 2 2019-02 Quality evaluation of wood and wood-based surfaces - Testing and measuring methods More 
BVL L 00.90-1 2021-03 Untersuchung von Lebensmitteln - Sensorische Prüfung - Allgemeine Grundlagen (Übernahme der Norm DIN 10950, September 2020) More 
DIN 10950 2020-09 Sensory analysis - Basic principles More 
DVGW W 273 2019-05 Requirements and Execution of Sensory Tests in Water Laboratories More