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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

DIN EN ISO 11214
Modified starch - Determination of carboxyl group content of oxidized starch (ISO 11214:1996); German version EN ISO 11214:1996

Title (German)

Modifizierte Stärke - Bestimmung des Carboxylgruppengehaltes von oxidierter Stärke (ISO 11214:1996); Deutsche Fassung EN ISO 11214:1996

Document: references other documents

Responsible national committee

NA 057-05-06 AA - Cereals and cereal products  

Responsible european committee

CEN/BT - BT Technical Board  

Edition 1996-08
Original language German
Price from 49.20 €
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Table of contents

Contact

Konstantina Döhring

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