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DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

DIN EN 60335-2-37 ; VDE 0700-37:2017-11
Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers (IEC 60335-2-37:2002 + A1:2008); German version EN 60335-2-37:2002 + Cor.:2007 + A1:2008 + A11:2012 + A12:2016

Title (German)

Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-37: Besondere Anforderungen für elektrische Friteusen für den gewerblichen Gebrauch (IEC 60335-2-37:2002 + A1:2008); Deutsche Fassung EN 60335-2-37:2002 + Cor.:2007 + A1:2008 + A11:2012 + A12:2016

Document: references other documents

Document: referenced in other documents

Responsible national committee

DKE/UK 511.8 - Großküchengeräte  

Edition 2017-11
Original language German
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Table of contents

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