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NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

Standards [CURRENT]

ISO 21528-1
Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae

Title (German)

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren für den Nachweis und die Zählung von Enterobacteriaceae - Teil 1: Nachweis von Enterobacteriaceae

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain

Responsible international committee

ISO/TC 34/SC 9 - Microbiology

Edition 2017-06

Original language English

Price from 106.30 €

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Table of contents

PDF (EN)

Contact

Haider Klenz

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2355
Fax: +49 30 2601-42355

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