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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

EN 14526
Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation

Title (German)

Lebensmittel - Bestimmung von Toxinen der Saxitoxingruppe in Schalentieren - HPLC-Verfahren mit Vorsäulenderivatisierung und Peroxid- oder Periodatoxidation

Responsible national committee

NA 057-01-03-01 AK - Algal toxins  

Responsible european committee

CEN/TC 275/WG 14 - Marine Biotoxins  

Edition 2017-01
Original language English
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