NA 057
DIN Standards Committee Food and Agricultural Products
Standards
[CURRENT]
ISO 11212-3
ISO 11212-3
Starch and derived products - Heavy metals content - Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization
Title (German)
Stärke und Stärkederivate - Schwermetallgehalt - Teil 3: Bestimmung des Bleigehaltes durch Atomabsorptionsspektrometrie mit elektrothermischer Atomisierung (ISO 11212-3:1997)
Responsible national committee
NA 057 BR - Steering Committee of DIN Standards Committee Food and Agricultural Products