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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

ISO 17604
Microbiology of the food chain - Carcass sampling for microbiological analysis

Title (German)

Mikrobiologie der Lebensmittelkette - Probenahme von Schlachttierkörpern zur mikrobiologischen Untersuchung

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain  

Responsible international committee

ISO/TC 34/SC 9 - Microbiology  

Edition 2015-08
Original language English
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Table of contents

Contact

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