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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [Withdrawn]

DIN 10466
Determination of whey protein content in total protein of milk and milk products; polarographic method

Title (German)

Bestimmung des Molkenproteinanteils im Gesamtprotein von Milch und Milchprodukten; Polarographisches Verfahren

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 057-05-13 AA - Milk and milk products - Methods of sampling and analysis  

Edition 1994-02
Original language German
Price from 42.10 €
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