NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN ISO 20483 [CURRENT] references following documents:
| Document number | Edition | Title |
|---|---|---|
| ISO 24557 | 2009-10 | Pulses - Determination of moisture content - Air-oven method More |
| ISO 712 | 2009-11 | Cereals and cereal products - Determination of moisture content - Reference method More |
| DIN EN ISO 24333 | 2010-04 | Cereals and cereal products - Sampling (ISO 24333:2009); German version EN ISO 24333:2009 More |
| DIN EN ISO 3188 | 1994-10 | Starches and derived products - Determination of nitrogen content by the Kjeldahl method - Titrimetric method (ISO 3188:1978); German version EN ISO 3188:1994 More |
| DIN EN ISO 5983-1 | 2005-10 | Animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content - Part 1: Kjeldahl method (ISO 5983-1:2005); German version EN ISO 5983-1:2005 More |
| DIN EN ISO 712 | 2010-04 | Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009); German version EN ISO 712:2009 More |
| DIN ISO 5725-3 | 2003-02 | Accuracy (trueness and precision) of measurement methods and results - Part 3: Intermediate measures of the precision of a standard measurement method (ISO 5725-3:1994 including Technical Corrigendum 1:2001) More |
| DIN ISO 5725-6 | 2002-08 | Accuracy (trueness and precision) of measurement methods and results - Part 6: Use in practice of accuracy values (ISO 5725-6:1994 including Technical Corrigendum 1:2001) More |
| ISO 1871 | 2009-09 | Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method More |
| ISO 24333 | 2009-12 | Cereals and cereal products - Sampling More |
