NA 057
DIN Standards Committee Food and Agricultural Products
Standards
[Withdrawn]
ISO 21572
ISO 21572
Foodstuffs - Molecular biomarker analysis - Protein-based methods
Title (German)
Lebensmittel - Untersuchung auf molekulare Biomarker - Proteinverfahren
Responsible national committee
NA 057-01-04 AA - Genetically modified foodstuffs
Responsible international committee
ISO/TC 34/SC 16 - Horizontal methods for molecular biomarker analysis