NA 057

DIN Standards Committee Food and Agricultural Products

Standards [CURRENT]

EN 12396-2
Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 2: Gas chromatographic method

Title (German)

Fettarme Lebensmittel - Bestimmung von Dithiocarbamat- und Thiuramdisulfid-Rückständen - Teil 2: Gaschromatographisches Verfahren

Responsible national committee

NA 057-01-08 AA - Pesticides  

Responsible european committee

CEN/TC 275/WG 3 - Pesticides  

Edition 1998-10
Original language English
Price On Request
Table of contents

Contact

Philipp Döring

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2824
Fax: +49 30 2601-42824

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