NA 057
DIN Standards Committee Food and Agricultural Products
Standards
[CURRENT]
ISO 1871
ISO 1871
Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method
Title (German)
Lebensmittelerzeugnisse - Allgemeine Anleitungen für die Stickstoffbestimmung nach dem Kjeldahl-Verfahren
Responsible national committee
NA 057 BR - Steering Committee of DIN Standards Committee Food and Agricultural Products