NA 057

DIN Standards Committee Food and Agricultural Products

Standards [CURRENT]

DIN EN ISO 659
Oilseeds - Determination of oil content (Reference method) (ISO 659:2009); German version EN ISO 659:2009

Title (German)

Ölsamen - Bestimmung des Ölgehaltes (Referenzverfahren) (ISO 659:2009); Deutsche Fassung EN ISO 659:2009

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 057-05-05 AA - Joint committee of DIN and DGF for the analysis of fats, oils and products thereof, related and primary products  

Responsible european committee

CEN/TC 307 - Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis  

Responsible international committee

ISO/TC 34/SC 2 - Oleaginous seeds and fruits and oilseed meals  

Edition 2009-11
Original language German
Price from 77.90 €
Table of contents

Contact

Dr.

Sophie Oberländer-Hayn

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2650
Fax: +49 30 2601-42650

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