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NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

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Publications of NA 057

Number: 2,336


DIN EN 17817	2024-02	Standard	Fertilizers, liming materials and inhibitors - Determination of the quantity (declared by mass or volume); German version EN 17817:2023 More	Order from DIN Media
DIN EN 13697	2024-01	Standard	Chemical disinfectants and antiseptics - Quantitative non-porous surface test for the evaluation of bactericidal and yeasticidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas without mechanical action - Test method and requirements without mechanical action (phase 2, step 2); German version EN 13697:2023 More	Order from DIN Media
DIN EN ISO 4973	2024-01	Standard	Cosmetics - Microbiology - Quality control of culture media and diluents used in cosmetics standards (ISO 4973:2023); German version EN ISO 4973:2023 More	Order from DIN Media
DIN 10955	2024-01	Standard	Sensory analysis - Testing of food contact materials and articles (FCM) More	Order from DIN Media
ISO 11816-2 ; IDF 155-2:2024-01	2024-01	Standard	Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese More	Order from DIN Media
ISO 11816-1 ; IDF 155-1:2024-01	2024-01	Standard	Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks More	Order from DIN Media
DIN 10527	2024-01	Standard	Food hygiene - Sale of perishable foodstuffs from vending machines - Hygiene requirements More	Order from DIN Media
DIN EN ISO 27971	2023-12	Standard	Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of Alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology (ISO 27971:2023); German version EN ISO 27971:2023 More	Order from DIN Media
DIN EN ISO 18743	2023-11	Standard	Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method (ISO 18743:2015 + Amd 1:2023); German version EN ISO 18743:2015 + A1:2023 More	Order from DIN Media
DIN EN ISO 3657	2023-11	Standard	Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023); German version EN ISO 3657:2023 More	Order from DIN Media

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