NA 057
DIN Standards Committee Food and Agricultural Products
Project
Foodstuffs - Detection of food allergens by molecular biological methods - Part 7: Peanut (Arachis hypogaea)- Qualitative detection of a specific DNA sequence in food by real-time PCR
Begin
2025-02-27
WI
00275389
Planned document number
DIN EN 00275389
Project number
05702775
Responsible national committee
NA 057-01-05 AA - Food allergens