NA 057
DIN Standards Committee Food and Agricultural Products
Project
Determination of Relative Molar Sensitivity for quantification of organic compounds in foods based on 1H qNMR - General requirements
Begin
2024-11-08
Planned document number
ISO/AWI 25367
Responsible national committee
NA 057-08-02-04 AK - NMR-Analytics
Responsible international committee
ISO/TC 34/WG 24 - qNMR (Quantitative nuclear magnetic resonance spectroscopy)
