NA 057

DIN Standards Committee Food and Agricultural Products

Project

Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization

Begin

2024-05-29

Planned document number

ISO/DIS 18862

Responsible national committee

NA 057-05-09 AA - Coffee  

Responsible international committee

ISO/TC 34/SC 15 - Coffee  

previous edition(s)

Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization
2016-07

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