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NA 057

DIN Standards Committee Food and Agricultural Products

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Project

Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory - Amendment 1: Verification of validated identification methods

Begin

2024-03-01

WI

00463113

Planned document number

EN ISO 16140-3/prA1

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain  

Responsible european committee

CEN/TC 463 - Microbiology of the food chain  

previous edition(s)

Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
2021-02

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Contact

Haider Klenz

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10787 Berlin

Tel.: +49 30 2601-2355
Fax: +49 30 2601-42355

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