DIN Standards Committee Food and Agricultural Products
Cereals and pulses - Guidance on measurement of the temperature of grain stored in bulk
Begin
2023-10-24
Planned document number
ISO/CD 4112
Responsible national committee
NA 057-05-06 AA - Cereals and cereal products
Responsible international committee
ISO/TC 34/SC 4 - Cereals and pulses
previous edition(s)
Cereals and pulses; guidance on measurement of the temperature of grain stored in bulk
1990-12