NA 057
DIN Standards Committee Food and Agricultural Products
Project
Food loss and waste management system - Requirements for the minimization of food loss and waste across the food value chain
Begin
2023-03-15
Planned document number
ISO/CD 20001
Responsible national committee
NA 057-02-02 AA - Food safety management systems
Responsible international committee
ISO/TC 34/SC 20/WG 1 - Management systems for minimization of food loss and waste
