NA 057
DIN Standards Committee Food and Agricultural Products
Project
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR) (ISO/DIS 6579-4:2023)
Begin
2020-10-07
WI
00463094
Planned document number
prEN ISO 6579-4
Responsible national committee
NA 057-01-06 AA - Microbiology of the food chain