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NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

Project

Method of tea classification by chemical analysis

Begin

2020-07-06

Planned document number

ISO/CD TS 5617

Responsible national committee

NA 057-05-11 AA - Tea

Responsible international committee

ISO/TC 34/SC 8/WG 6 - Tea classification

Contact

Sylvio Fischbach

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2371
Fax: +49 30 2601-42371

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