2. Getting involved
  3. Standards Committees
  4. NAL
NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

NA 057-01-05 AA
Food allergens

Publications Projects

Standardization of methods for the detection and determination of potentially allergenic substances in foodstuffs or markers for their presence, including but not limited to immunological and molecular-biological methods.

Contact

DIN-Normenausschuss Lebensmittel und landwirtschaftliche Produkte (NAL)
Mr.

Philipp Döring

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2824
Fax: +49 30 2601-42824

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