NA 057

DIN Standards Committee Food and Agricultural Products

NA 057-02-02 AA
Food safety management systems

The working committee is responsible for the standardization and harmonization in the field of management systems for food safety including traceability. The working committee represents the German interests at the European and International bodies.

Subordinate Committees of NA 057-02-02 AA

Committee ID Name Sub-committees
Committee ID NA 057-02-02-01 AK -dormant Name Traceability in the food chain Sub-committees 0
Committee ID NA 057-02-02-02 AK -dormant Name Management systems in agriculture Sub-committees 0

Contact

DIN-Normenausschuss Lebensmittel und landwirtschaftliche Produkte (NAL)
Ms.

Sibylle Herbst

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2835
Fax: +49 30 2601-42835

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