NA 057

DIN Standards Committee Food and Agricultural Products

NA 057-01-06 AA
Microbiology of the food chain

Standardization of microbiological methods for all food and animal feeding stuff analysis and for any other sample that can be the source of microbiological contamination of food products.

Subordinate Committees of NA 057-01-06 AA

Committee ID Name Sub-committees
Committee ID NA 057-01-06-02 AK Name Spore forming bacteria Sub-committees 0
Committee ID NA 057-01-06-03 AK -dormant Name Parasites Sub-committees 0
Committee ID NA 057-01-06-05 AK Name Statistics Sub-committees 0
Committee ID NA 057-01-06-07 AK -dormant Name Histamines Sub-committees 0
Committee ID NA 057-01-06-20 AK Name Viruses Sub-committees 0
Committee ID NA 057-01-06-22 AK -dormant Name Primary Production Stage Sub-committees 0

Contact

DIN-Normenausschuss Lebensmittel und landwirtschaftliche Produkte (NAL)
Mr.

Haider Klenz

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2355
Fax: +49 30 2601-42355

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