2. Getting involved
  3. Standards Committees
  4. NAL
NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

NA 057-01-14 AA
Process contaminants

Publications Projects

Standardization of methods for the determination of chemical process contaminants and other relevant chemical contaminants in food including neoformed contaminants that have a potential deleterious effect on human health. Those chemical substances which are covered by other Working Groups of CEN/TC 275 are excluded.

Contact

DIN-Normenausschuss Lebensmittel und landwirtschaftliche Produkte (NAL)
Ms.   Dipl.-Ing.

Anja Schönenborn-Meinhardt

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2197
Fax: +49 30 2601-42197

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