NA 057
DIN Standards Committee Food and Agricultural Products
ISO/TC 34/SC 20
Food loss and waste
Standardization of food loss and waste, providing a framework for food organizations
throughout the food chain, to work actively and effectively with measuring and reduction of
food loss and waste.
National mirror committee of ISO/TC 34/SC 20
Committee ID | Name |
---|---|
NA 057-02-02 AA | Food safety management systems |