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NA 057

DIN Standards Committee Food and Agricultural Products

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Draft standard

FprEN ISO 22174
Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions (ISO/FDIS 22174:2024)

Title (German)

Mikrobiologie der Lebensmittelkette - Polymerase-Kettenreaktion (PCR) zum Nachweis von Mikroorganismen - Allgemeine Anforderungen und Definitionen (ISO/FDIS 22174:2024)

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain

Responsible european committee

CEN/TC 463/WG 1 - General requirements relating to PCR methods

Edition 2024-04

Original language English

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Terminology

DIN Standards Committee Food and Agricultural Products

FprEN ISO 22174 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions (ISO/FDIS 22174:2024)

Responsible national committee

Responsible european committee

Haider Klenz

FprEN ISO 22174
Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions (ISO/FDIS 22174:2024)