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NA 057

DIN Standards Committee Food and Agricultural Products

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Draft standard [Withdrawn]

ISO/DIS 5132
Animal and vegetable fats and oils - HPLC analysis of phenolic antioxidants

Title (German)

Tierische und pflanzliche Fette und Öle - HPLC-Analyse von phenolischen Antioxidantien

Responsible national committee

NA 057-05-05 AA - Joint committee of DIN and DGF for the analysis of fats, oils and products thereof, related and primary products  

Responsible international committee

ISO/TC 34/SC 11 - Animal and vegetable fats and oils  

Edition 2024-02
Original language English
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Sophie Oberländer-Hayn

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