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NA 057

DIN Standards Committee Food and Agricultural Products

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Draft standard

FprEN ISO 17715
Flour from wheat (Triticum aestivum L.) - Amperometric method for starch damage measurement (ISO/FDIS 17715:2022)

Title (German)

Weizenmehl (Triticum aestivum L.) - Messung der Stärkebeschädigung mittels amperometrischer Methode (ISO/FDIS 17715:2022)

Responsible national committee

NA 057-05-06 AA - Cereals and cereal products  

Edition 2022-12
Original language English
Price On Request
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Table of contents

Contact

Konstantina Döhring

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

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Fax: +49 30 2601-42434

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