DIN Standards Committee Food and Agricultural Products
DIN EN ISO 21572
Foodstuffs - Molecular biomarker analysis - Protein-based methods (ISO/DIS 21572:2019); German and English version prEN ISO 21572:2019
Lebensmittel - Untersuchung auf molekulare Biomarker - Proteinverfahren (ISO/DIS 21572:2019); Deutsche und Englische Fassung prEN ISO 21572:2019
Responsible national committee
NA 057-01-04 AA - Genetically modified foodstuffs
Responsible european committee
CEN/TC 275/WG 11 - Genetically modified foodstuffs
Responsible international committee
ISO/TC 34/SC 16 - Horizontal methods for molecular biomarker analysis