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NA 055

DIN Standards Committee Laboratory Devices and Installations

About FNLa Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

Technical rule [CURRENT]

BVL L 01.00-32
Untersuchung von Lebensmitteln - Bestimmung der Alkalischen Phosphatase-Aktivität in Milch - Enzymatisches Verfahren (Übernahme der gleichlautenden Deutsche Norm DIN 10337, Ausgabe Dezember 1993)

Title (German)

Untersuchung von Lebensmitteln - Bestimmung der Alkalischen Phosphatase-Aktivität in Milch - Enzymatisches Verfahren (Übernahme der gleichlautenden Deutsche Norm DIN 10337, Ausgabe Dezember 1993)

Edition 1994-05

Original language German

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Terminology

DIN Standards Committee Laboratory Devices and Installations

BVL L 01.00-32 Untersuchung von Lebensmitteln - Bestimmung der Alkalischen Phosphatase-Aktivität in Milch - Enzymatisches Verfahren (Übernahme der gleichlautenden Deutsche Norm DIN 10337, Ausgabe Dezember 1993)

BVL L 01.00-32
Untersuchung von Lebensmitteln - Bestimmung der Alkalischen Phosphatase-Aktivität in Milch - Enzymatisches Verfahren (Übernahme der gleichlautenden Deutsche Norm DIN 10337, Ausgabe Dezember 1993)