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NA 040

DIN Standards Committee Heating and Cooking Equipment

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Standards [CURRENT]

DIN 66075-5
Catering equipment; sinks, dimensions

Title (German)

Einrichtungen für die Gastronomie; Spülbecken, Maße

Document: referenced in other documents

Responsible national committee

NA 020 BR - Steering Committee of DIN Standards Committee Hardware, Tinware and Metal Products  

Edition 1975-07
Original language German
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