NA 040
DIN Standards Committee Heating and Cooking Equipment
Standards
[CURRENT]
DIN 18861-3
DIN 18861-3
Equipment for commercial kitchens - Dishwashing facilities and sinks - Part 3: Hand rinse basin - Requirements and testing
Title (German)
Großküchengeräte - Spültische und -becken - Teil 3: Handwaschbecken - Anforderungen und Prüfungen